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HomePosted by kitchentherdev(Page 12)
August 23, 2017
In the Press

COUNTRY LIVING – MONARCH HAS DESIGNED A NEW IN-FLIGHT MEAL TO REDUCE STRESS AND BOOST IMMUNITY

MONARCH HAS DESIGNED A NEW IN-FLIGHT MEAL TO REDUCE STRESS AND BOOST IMMUNITY Travellers will be served echinacea and liquorice ice cream and a relaxing green tea BY KATIE FROST […]

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July 19, 2017
In the Press

VIDEO -CHEF JOZEF YOUSSEF INTERVIEW ON BBC WORLD NEWS EXPLORING GASTROPHYSICS

Feb 2017- Chef Jozef Youssef is interviewed on BBC World to discuss how our senses impact our food experiences and how the field of Gastrophysics bridges the understanding of our senses, […]

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July 13, 2017
In the Press

WORLD TRAVEL GUIDE – GASTROPHYSICS TRIPS THE SAUCE FANTASTIC

GASTROPHYSICS TRIPS THE SAUCE FANTASTIC Posted on July 13, 2017 DARREN SMITH HEADS TO HIGH BARNET FOR MULTI-SENSORY JELLYFISH, EDIBLE EARS AND LASHINGS OF CROSS-MODAL CHATTER… Multi-sensory experience is the […]

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June 30, 2017
In the Press

SCIENCE FRIDAY – CAN YOU TASTE THE COLOR?

CAN YOU TASTE THE COLOR? How does hue alter flavor? Experimental psychologist Charles Spence gives us a tour of our tastebuds. The following is an excerpt from Gastrophysics: The New […]

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June 7, 2017
In the Press

HIGH LIVING – KITCHEN THEORY: HAUTE CUISINE COMES TO HIGH BARNET

As much as I love Barnet, I never imagined I would have one of my most distinctive and memorable culinary experiences so close to home. However, Alston Works is now home to […]

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June 1, 2017
In the Press

CULTURE TRIP – YOU WON’T BELIEVE WHAT’S HIDING INSIDE THIS FORMER TOOTHPASTE FACTORY

YOU WON’T BELIEVE WHAT’S HIDING INSIDE THIS FORMER TOOTHPASTE FACTORY Alex Jordan Travel Editor Updated: 1 June 2017 Alston Works in leafy north London was once a dental factory producing everything from […]

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April 24, 2017
In the Press

G-ASTRONOMY: THE TASTE OF THE COSMOS FOR PEOPLE WITH VISUAL IMPAIRMENT

g-ASTRONOMY is a collaboration between astrophysicist and theoretical cosmologist Dr Roberto Trotta of Imperial College and Kitchen Theory. g-ASTRONOMY aims to break the assumption that astronomy and astrophysics can only […]

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November 15, 2016
In the Press

INDESIGNLIVE – CAN DESIGN DISRUPT OUR EXPERIENCE WITH HOSPITALITY?

CAN DESIGN DISRUPT OUR EXPERIENCE WITH HOSPITALITY? Meet Jozef Youssef, the experimental chef of London’s famed Kitchen Theory, who uses science and design to change the way we perceive food. […]

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October 20, 2016
In the Press

FINE DINING LOVERS: WHAT IS TASTE? A ‘KITCHEN THEORY’

WHAT IS TASTE? A ‘KITCHEN THEORY’ A closer look at the Kitchen Theory think tank, a cross-modal kitchen-experiment to see how the five human senses affect our perception and taste […]

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September 3, 2016
In the Press

LUXURY LONDON – WHAT IS GASTROPHYSICS, AND WHY DOES IT AFFECT HOW WE EAT?

WHAT IS GASTROPHYSICS, AND WHY DOES IT AFFECT HOW WE EAT? CHARLOTTE PHILLIPS 3 SEPTEMBER 2016 WELLBEING / HEALTH Food and psychology go hand in hand a lot more than […]

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